Review
… a big deal for NYC restaurateurs and chefs, who take a great deal of pride in receiving a star ranking from Micheli. –Gothamist.com, 10/6/2009… one of the nation’s leading restaurant guides. –New York Post, 10/6/2009While the France-based Michelin designation is newer in the United States, it carries an increasing amount of clout here. For restaurateurs, getting Michelin Starred is a career highlight. –AM New York, 10/6/2009